BRUNCH MENU
Tuesday through Sunday | 10AM – 2PM
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Caprese Avocado Salad $14Fresh mozzarella, tomato, and avocado topped with a balsamic drizzle and garnished with arugula
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Greek Salad $12
Romaine tossed in chef's own Greek dressing then topped with tomatoes, green peppers, red onion, cucumber, Kalamata olives, and feta cheese.served with a side of pita
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House Salad $10
Romaine, tomatoes, cucumbers, red onion, and choice of dressing served with garlic toast
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Chicken Caesar Salad $14
Romaine tossed in chef’s own Caesar dressing, topped with shaved Parmesan, and fresh-baked croutons
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Grilled Cheese $10
Served on sourdough with pasta salad and coleslaw
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Loaded Avocado Toast $14
Pick from these five options: BLT, Caprese, Bruschetta, Fajita, or Caesar.
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Caprese Panini Melt $14Fresh mozzarella, tomato, and basil in a toasted panini, served with pasta salad and slaw
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Chicken Caesar Wrap $14
Grilled chicken, romaine, shaved Parmesan, tossed with Caesar dressing and rolled in a chili tomato wrap
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Breakfast Burrito Wrap $10
Scrambled eggs, peppered bacon, onions, peppers, and cheese, served with freshly made salsa
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Chicken Fajita Salad $14
Romaine tossed in southwest ranch, topped with tomatoes, shredded cheese, grilled peppers, onions, and chicken
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Chicken Club $14Grilled chicken, peppered bacon, Havarti cheese, lettuce, tomato, and avocado on a ciabatta roll. Served with choice of pasta salad or fresh cabbage slaw
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Chicken Bacon Ranch Wrap
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Greek Avocado Toast
Pick from these five options: BLT, Caprese, Bruschetta, Fajita, or Caesar.
